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Hesketh Wines

Ebenezer Shiraz

The three parcels were harvested on the 22nd of March before being open top fermented to maintain aromatics. Malolactic fermentation was completed in tank before being barreled down to new and second-fill French oak Barriques for approximately 18 months maturation prior to bottling.

RRP AU$30.00 | ORDER NOW

Vintages and Tasting notes

2017
(Click to download PDF)

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