Adelaide Hills Small Batch Fiano 2026

With its elevated vineyards, diverse soils, warm summer days and crisp, cool nights, the Adelaide Hills provides idyllic growing conditions for Fiano. The resulting wine is balanced, textural and refreshing with natural acidity.

Fiano was harvested from the HSV vineyard in Woodside then gently pressed leaving two core juice components. The free run received a pure, low turbidity ferment in stainless still to deliver perfumed and vibrant notes. The pressings were barrel fermented and remained on lees in oak for several months to add complexity as well as texture and finesse. Partial malolactic fermentation was completed for additional; palate weight and structure. Ahead of bottling, the various components were subject to a final blending exercise to achieve the ultimate valance in the finished wine.